Happy Birthday, Joey!

Today is my beloved sister's birthday, and I can think of nothing better to give her than this marvelous recipe.  I know it's going to mean the world to her, because it's a familiar taste from our childhood--delectable, nutty, rough hewn brown bread, unlike anything else in the world.

Almost more amazing than having found this incredible bread, is that this recipe is the easiest thing I've ever made.  I'm still reeling from my first attempt, though this is the third I've made this week.  It seems that I can't stop!